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they create a special treat—mild and aromatic like a tropical cocktail
quality wines with character from our traditional vineyards around Upper Lake Zurich and in Quinten
a delicate scent of dried fruits and vanilla
TeaSecco® combines the uniqueness and tradition of Swabian WiesenObst with Indian green tea in a surprising
Grappa St. Magdalener Barrique Mühle they create a special treat—mildtype Grappa producer Psenner Termeno Expansion French oak barrels Serving temperature 14 16 C Alcohol content 41% Grape varieties Lagrein Schiava Remarks Selected pomace from the Vernatsch and Lagrein varieties is used in water bath stills to distill St. Magdalener Grappa. The single varietal grappa produced at Psenner bears the South Tyrol quality seal. Only products of exceptionally high quality that pass the strict testing criteria are awarded this
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