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Written from her 17th-century mountain farm in rural Norway
Pebbled black cloth lettered in red
Learn how the depth and timing of your cuts can affect the way your lines bake and burst
And why does serving champagne in a long-stemmed flute prolong its chill and effervescence
(*NEW ARRIVAL*) (German) Dorothee von Hellermann & Marita Klob. Das Kochbuch aus Bremen vingtage Written from her 17th-century mountainIllus. with facsimile marginal drawings & stains, as well as vintage images & facsimile manuscript letter laid in loose. 9. 75x6. 5", striped royal blue cloth, round cover label. First Edition. Munster: Wolfagang Holker, [1975]. One of a series of charming cookbooks from various German and Swiss cities (as well as San Francisco, an outlier), replete with fake spots and food stains, as well as vintage style illustrations and marginal notes throughout.
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