Chateau Sigalas-Rabaud, 1er G.C.C, 1855 Sauternes 375ml 2013 12case The wine of Chateau Langoa

The wine of Chateau Langoa Barton is aged for about 20 months in i 50% new

salt lick and green pineapple

Its savoury edge and smooth tannin profile match well with a wide range of foods and is especially enjoyed when paired with savoury dishes such as antipasto and tapas

An easy drinking and food friendly cool climate red wine

Chateau Sigalas-Rabaud, 1er G.C.C, 1855 Sauternes 375ml 2013 12case The wine of Chateau LangoaPale lemon colored, the 2013 Sigalas Rabaud has a drop dead gorgeous nose of candied ginger, nutmeg and orange blossoms with and apple and pears core plus a waft of acacia honey. The palate is rich, perfumed and sparked with bags of spices, featuring great freshness and finishing long. 93 points Lisa Perrotti Brown robertparker. com Drink 2018 2035