Yuho, Junmai Kimoto Sake “Rhythm of the Centuries”, NV (720mL) champagne-template The result is a gin

The result is a gin that’s aromatic

which is not a sentence you get to write about many blends at this level

The 12-year-old expression represents the distillery's principal offering—a masterclass in balance between fruit

Whether you’re building a bar cart or just want a gin with real personality

Yuho, Junmai Kimoto Sake “Rhythm of the Centuries”, NV (720mL) champagne-template The result is a ginYuho sake, brewed by Mioya Shuzo in Ishikawa Prefecture on the Noto peninsula, represents a dedication to Japan's traditional brewing heritage. The 'Rhythm of the Centuries' is crafted using the ancient kimoto methoda labor intensive process established in the 17th century that involves manually mashing rice and koji with long poles to encourage lactic acid growth. This technique creates complex, often wild flavor profiles with high acidity and