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slowly pressed and spontaneously fermented in barrel and tank
iodate perfumes
Nectarine flesh
showcasing vibrant fruit aromas
Millton Vineyard and Winery Viognier 2021 grenache-gris slowly pressed and spontaneously fermentedA haunting wine with bristling delicacy, buoyed by a noted mineral edge. Poached pear and warm croissant give a spiced and sappy appeal. The salinity sings the proximity of the vineyard to its maritime environment. We consider the aromatic delight of Viognier will enhance and partner foods high in Umami flavours.
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