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Ships within 48 hours · Estimated delivery Sep 11 - Sep 16
Pérez also blends in around 15% Garnacha Tintorera
Traditional open fermentation was employed followed by maturation in French oak barriques for 20 months
The wine will rest in bottle for 15-18 months prior to release
Syrah and Sangiovese and La Poja produced from just Corvina
Cannonball 'Eleven' Cabernet Sauvignon 2017 Size::6 Bottle Case Pérez also blends in around"A big, inky style well judged in its weight. Showing damson and blueberry fruit, tobacco notes and oak character." Decanter World Wine Awards '20 From Fountaingrove, Alexander Valley, Chalk Hill, and Dry Creek Valley.
US$ 72.00
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US$ 130.00
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