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Ships within 48 hours · Estimated delivery Sep 8 - Sep 13
Bunches from the best parcels are carefully selected to be turned into our most exciting wine
Aromas of crisp apple and pear
The Caley’s 26% Shiraz component was sourced from two Barossa blocks
Tiny yields of three or four bunches per vine develop the intensity of fruit required to make Nebbiolo with beautiful structure
Quinta da Muradella Monterrei Gorvia Tinto 2016 croix-canon Bunches from the best parcelsReship. From the same singular vineyard (pictured below) as the Gorvia Blanco, this is a field blend of around 95% Menca, with the balance Bastardo and Cao Redondo. It fermented with 60% whole bunches in a wooden vat before an extended post ferment maceration, after which it was racked into a variety of old casks. Delivering a beguiling balance of power, lightness and restraint, this 2016 is the most exciting release we have shipped. Floral accented
