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Ships within 48 hours · Estimated delivery Sep 9 - Sep 14
with Armenian chef George Mardikian at the helm
He provides menus for breakfast
and possibilities for
Utica: Converse & Co
Dessert Decoration by Garuharu (Yoon Eun Young) Michelin Starred with Armenian chef George MardikianIn Korean & English. Dessert Decoration by Garuharu provides the latest content on dessert decoration techniques and creative skills. Anyone can make fantastic desserts through Garuharu's comprehensive book. Chapters include: TOOLS SILICONE FOR MOLD MAKING CHOCOLATE TEMPERING KNIFE CUTTING TEXTURED SHEET STAMP FEATHER CHOCOLATE BAND MODELING CHOCOLATE DARK MODELING CHOCOLATE WHITE PART SILICONE MOLD GELATIN MOLD SUGAR PASTE & MERINGUE NUTS & BEANS
US$ 30.00
US$ 79.00
US$ 25.00
