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then nine more months in tank under carbonic atmosphere—the result emerges with the finesse of a much loftier appellation
Serious white Burgundy without the Cote d'Or sticker shock
PALATE: floral with brown baking spices and browned butter
42-hectare parcel shines through in wines aged at 40% new oak that capture refined red fruit
Aizu Chujo Junmai Daiginjo Sake Hattannishiki (720ml) NO20230830 then nine more months inFukishima. A very versatile sake with rich, subtle but complex aromas of quince, celery, kumquat and almond. The palate is round, dry to off dry, with intriguing flavors of banana, white chocolate and a hint of marshmallow. It finishes with a bright, fresh, and lively mineral quality. Aged 6 months in tanks prior to bottling. Polishing: 60% Alc: 15% SMV: +3. 0
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