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Native-yeast ferment
Characterized by notes of fresh pastries
and the family's Volnay reds are equally serious
Earl Grey tea
Weingut Andreas Schmitges Mosel Riesling Trocken Winetime 2023 121825OFFER Native-yeast fermentWinetime is exactly what it sounds like: the easygoing everyday cuvee from Mosel family estate Andreas Schmitges, made for opening any night of the week. An easy drinking blend of Rivaner and Riesling grown on sandy loam, it's fresh, light, and fruit forward, with apple, pear, and citrus over a gentle base. Schmitges works old vines in the heart of the Mittelmosel, and even their casual bottling carries that signature terroir clarity. Bone dry and
US$ 3499.50
US$ 99.00
US$ 99.00
US$ 3999.50
